History
In the nineteenth century, alongside Baron Roy Henry Tacussel was a founder of the appellation Châteauneuf-du-Pape. The current field, founded in 1976 by Annette and her husband Robert Tacussel Moulin, is passed on to their three daughters and operated by Didier Latour, the cellar master. The field perpetuates the legacy of Henry and his son Albert Tacussel. If the reputation of Châteauneuf-du-Pape is more to do, the Domaine Moulin-Tacussel has enriched the tradition by farming methods respectful of the environment.